Chinese · Food & Drink
汤
tāng
Soup
Beginnernoun
Definition
A liquid dish, often served at the end of a Chinese meal.
Example
这个鸡汤很鲜。
This chicken soup is very tasty.
Etymology
'汤' (tāng) has ancient origins, with references to soup-like broths in early Chinese culinary texts. The character signifies liquid dishes, highlighting the essential role of soups in Chinese cuisine.
How & Where It’s Used
'汤' (tāng) is used in both formal and informal contexts, appearing in conversations about meals and cooking. It is a staple dish in family diets, especially in winter months.