English · Food & Drink
yogurt
/ˈjɒɡ.ət/
[/ˈjɒɡ.ət/]
fermented milk food
Intermediatenoun
Definition
Yogurt is a thick, slightly sour food made from milk that has been fermented.
Example
For breakfast she stirred fresh berries and a little honey into a bowl of plain yogurt.
For breakfast she stirred fresh berries and a little honey into a bowl of plain yogurt.
Etymology
From Turkish 'yogurt', from a verb meaning to thicken or curdle.
How & Where It’s Used
A healthy fermented food eaten worldwide, plain or flavored.